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1. COURSE OBJECTIVES

The purpose of this course is to provide an introduction to the study of ethics in an organizational context and to provide some useful resources for the study of business ethics. Besides, the course will develop student skills necessary to lead and manage hospitality organizations in an ethically, environmentally, economically, and socially sustainable way. It will include analysis of organizational work environments, critical situations, problem-solving and decision implementation.

2. COURSE CONTENTS 

 

No.

Contents

Time Allocation

Contribution to CLO

Hour(s) on the class

Essays, exercise, 

Assignments

(3)

Self-study with teacher’s tutorials

(4)

Lecture

(1)

Practice, Seminar…

(2)

1

Introduction to the course

Chapter 1: Introduction to leadership

2

1

0

4.5

1,6.11

2

Chapter 2: Trait & Skill Approaches to Leadership

2

1

0

4.5

2,6,7,11

3

Chapter 3: Behavioural Approaches to Leadership

2

1

0

4.5

2,6,7,11

4

Chapter 4: Situational Approaches to Leadership

2

1

0

4.5

2,6,7,8,11

5

Chapter 5: Contemporary Approaches to Leadership

2

1

0

4.5

2,3,6,7,8,9,11

6

Chapter 6: Leadership in hospitality industry

2

1

4.5

4.5

2,3,6,7,8,9,11

7

Chapter 7:  Creative Problem

Solving and Decision Making by Hospitality Managers

2

1

0

4.5

2,3,6,7,8,9,

8

Midterm test

3

0

0

6

1,2,3,6,7,8,9

9

Chapter 8: Theories of ethics and business

2

1

4.5

6

4,5,8,9,10,11

10

Chapter 8: Theories of ethics and business (cont.)

2

1

0

6.5

4,5,8,9,10,11

11

Chapter 9: Stakeholders and Corporate Social Responsibility (CSR)

2

1

4.5

6.5

4,5,8,9,10,11

12

Chapter 10: Ethical Principles for Hospitality Managers

2

1

4.5

6.5

4,5,8,9,10,11

13

Chapter 11: Decision making in ethical dilemma in hospitality industry

2

1

0

6.5

4,5,8,9,10,11

14

Chapter 11: Decision making in ethical dilemma in hospitality industry (cont.)

2

1

4.5

6.5

4,5,8,9,10,11

15

Group presentation

0

3

0

6.5

2,3,4,5,6,8,9,10,11

Total (hour)

30

15

22.5

82.5

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

Form

Content

Criteria

CLO 

Option 1

Option 2

Option 3

 

Formative

 

Attendance

 

The number of attendances and participation in lesson

 

11

10%

10%

10%

Mid-term Assignment 1: Quiz 

Chapter 1, 2, 3,4,5,6

Quick test, 30 minutes

1,2,3,6,7,8,9

    15%

15%

 

Mid-term Assignment 1: Report

 

Individual Case Report

1,2,3,6,7,8,9

15%

 

15%

Mid-term Assignment 2

 

Group presentation

2,3,4,5,6,8,9,10,11

 

15%

15%

Summative

Final test

Chapter 1, 2, 3, 4, 5, 6, 7

MCQ + writing (60 - 90 mins)

2,3,4,5,6

 

60%

60%

Assignment_3: Group Written Report & Presentation (in case no final exam)

2,3,4,5,6,8,9,10,11

60%

 

 

 

 

 

Total:

100%

100%

100%

    

 

 

  • Assessment Criteria
  • Assignment 1: Individual Assignment/case report

 

  • Assessment name: Individual Written Report 
  • Length: Words: 1,500 words, excluding the reference list.  
  • Submission date: TBD
  • Type: Case study analysis

Analyse the case study using the following structure: 

  1. Case Analysis: Analyses the case identifying the key issues and/or problems. Identifies problems using evidence from the case plus theories and concepts
  2. Linking theory and practice to the solution: Develops a solution to the issues or problems. Justifies the solution with evidence, management theory, approaches, concepts and/or models.
  3. Recommends specific strategies to accomplish the proposed solution.

 

  • Criteria

 

    • Case Analysis: Analyses the case identifying the key issues and/or problems. Identifies problems using evidence from the case plus theories and concepts
    • Linking theory and practice to the solution
    • Recommended strategies and/or solutions

 

  • Assignment 2: Group presentation

 

  • Type: Group Presentations

Analyse the case study using the following structure: 

  1. Case Analysis: Analyses the case identifying the key issues and/or problems. Identifies problems using evidence from the case plus theories and concepts
  2. Linking theory and practice to the solution: Develops a solution to the issues or problems. Justifies the solution with evidence, management theory, approaches, concepts and/or models.
  3. Recommends specific strategies to accomplish the proposed solution.
  • Group members

At the beginning of the term, your lecturer will allocate you to a group of 4 to 6 students randomly chosen within your class.  

 

  • Criteria: Rubric

 

Describe the issue and relate it to the theory

+ Analysis Recommendations

+ Presentation skills Delivery

+ Presentation skills

+ Ability to answer questions

+ Feedback skills (as members of the audience)

(iii) Assignment 3

Task: In a group, students will have to prepare a written report and present their assigned long case study (The case company was experiencing the problem presented dealing with several issues (presentation topics). 

Students will then analyze explain how this specific problem relates to the concept covered in the course, and finally build recommendations on how to solve the problem.

The typical structure of a report should be as followed

  1. Provide a brief introduction to the organization
  2. Describe the selected topic
  3. The issues/problem should then be considered and analysed in terms of materials drawn from topics studied as part of this subject
  4. Design an intervention (a change program or set of activities and procedures utilizing some aspects of your analysis. The intervention should be intended to solve or improve the situation

 

  • Criteria: Rubric

 

Describe the issue and relate it to the theory

+ Analysis Recommendations

+ Presentation skills Delivery

+ Presentation skills

+ Ability to answer questions

+ Feedback skills (as members of the audience)

(iv)Final Examination: 

  • Form: Written test
  • Content: all materials covered in the course schedule.
  • The test is composed of two parts:
  • Multiple choice questions (40 questions):  true-false, multiple-choice (account for 40% of final score.
  • Essays: 2-3 questions (account for 60% of final score)
  • Criteria:

+ Giving precise multiple-choice answers:       4 points

+ Clear, well-structured, informative essays: 6 points

Total: 10 points



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1. COURSE OBJECTIVES

This course is designed to provide a comprehensive coverage of quality management in hospitality.  Emphasis will be placed on both theory and implementation of quality management.  This course is to study the major principles of quality management: customer focus, continuous improvement, employee involvement, and process improvement, and fourteen principles of hospitality management. After that, students can have a chance to access to hospitality organization to understand its service strategy, staff and delivery system, then apply tools and framework to understand how hospitality companies approach and implement quality management in hospitality in order to improve their productivity, their performance and stay competitive. This course is of use of case studies and a project to gain knowledge in implementing quality management in hospitality

2. COURSE CONTENTS

 

No.

Contents

Time Allocation

Contribution to CLO

Hour(s) on the class

Essays, exercise, 

Assignments...

(3)

Self-study with teacher’s tutorials

(4)

Lecture

(1)

Practice, Seminar…

(2)

1

Chapter 1: Introduction to quality management 

2

1

1.5

5.5

1,8,9,10,11,12,13

2

Chapter 2: Foundation of Quality management: philosophy& principles

2

1

1.5

5.5

1,2,8,9,10,11,12,13

3.

Chapter 3: Quality management: models and frameworks

2

1

1.5

5.5

1,2,8,9,10,11,12,13

4.

Chapter 4: Statistical tools in quality management

2

1

1.5

5.5

3,8,9,10,11,12,13

5.

Chapter 5: Hospitality service strategy focus

2

1

1.5

5.5

3,8,9,10,11,12,13

6.

Chapter 5: Hospitality service strategy focus (continued)

2

1

1.5

5.5

4,8,9,10,11,12,13

  7.

Chapter 5: Hospitality service strategy focus (continued)

2

1

1.5

5.5

4,8,9,10,11,12,13

8. 

Mid-term test

2

1

1.5

5.5

1,2,3,4,8,9,10,11,12,13

  9.

Chapter 6: Hospitality service staff focus

2

1

1.5

5.5

5,8,9,10,11,12,13

10.

Chapter 6: Hospitality service staff focus (continued)

2

1

1.5

5.5

5,8,9,10,11,12,13

11.

Chapter 6: Hospitality service staff focus (continued)

2

1

1.5

5.5

5,8,9,10,11,12,13

12.

Chapter 7: The hospitality service delivery system

2

1

1.5

5.5

5,6,8,9,10,11,12,13

  13.

Chapter 7: The hospitality service delivery system (continued)

2

1

1.5

5.5

5,6,8,9,10,11,12,13

14.

Chapter 8: Measuring and managing service delivery

2

1

1.5

5.5

5,6,7,8,9,10,11,12,13

15.

Group presentation & Consolidation

2

1

1.5

5.5

5,6,7,8,9,10,11,12,13

 

Total

30

15

22.5

82.5

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

Form 

Content

Criteria

CLO 

Proportion

 

Formative

Attendance

 

  • Attendances
  • actively learning

1-13

15%

Quiz, midterm test

  • Understanding theory, principles, and practices for Quality management in hospitality
  • Analytical skills, planning and organizing skills
  • Problem solving

Quick test, 30 minutes

1 – 3, 8 -13

20%

Report

  • Application QM in hospitality in real context (organization and industry)
  • Leadership skill
  • Problem solving and decision-making skills
  • Presentation and persuading skills
  • Analytical skills, Planning and organizing skills
  • Professional skills

Group or individual assignment 

1 – 13

15%

Summative

Final test

Application of theories of QM in hospitality in hospitality organization

Writing (90 mins)

1 – 11

50%

 

 

 

Total:

100%

 

  • Types of assessment

 











  • Requirement for assessment when suggesting assessment method



  • Assessment methods
    • Presentation
    • Field work
    • Projet
    • Case study
    • MCQs
    • Long essay questions



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1. COURSE OBJECTIVES

This course will investigate the relationship among the components of the Earth System, including the atmosphere, oceans, biosphere, solid Earth, and humans. We will examine the fundamental processes that drive these systems such as movement of the earth and its consequences. In this course we also try to understand how life was formed and evolved through geological time, focusing on the human appearance and their impact to the Earth.

2. COURSE CONTENTS

 

No.

Contents

Time Allocation

Contribution to CLO

Hour(s) on the class

Essays, exercise, 

Assignments...

(3)

Self-study with teacher’s tutorials

(4)

Lecture

(1)

Practice, Seminar…

(2)

1

Topic 1: What is earth Science?

2

1

0

6

1,7,8,9,10,11,12

2

Topic 2: Earth in the Universe

Topic 3: Earth’s minerals and Rocks

2

1

0

6

2,3,7,8,9,10,11,12

3

Topic 3: Earth’s minerals and Rocks

2

1

0

6

1,2,39,10,12,13

4

Topic 4: Endogenous processes and their impact to the Earth (Plate tectonic).

2

1

7.5

6

4,5,6,7,8,9,10

5

Topic 4: Endogenous processes and their impact to the Earth (Earthquake).

2

1

0

6

4,7,8,9,12,13,14

6

Outside practice (visiting Vietnam National Museum on Geology)

1.5

1.5

3.5

5

3,4,5,7,8,9,

7

Topic 4: Endogenous processes and their impact to the Earth (Volcano).

1.5

1.5

4

4

5,7,8,9,10,11,12

8

Topic 5: Exogenous processes and their impact to the Earth (Weathering)

3

0

0

1.5

6,7,8,9,10,11,12,13

9

Topic 5: Exogenous processes and their impact to the Earth (Erosion and Deposition).

2

1

0

6

5,7,8,9,10,11,12

10

Midterm Exam

Topic 5: Exogenous processes and their impact to the Earth (Water on earth)

2

1

0

6

4,7,8,9,12,13,14

11

Topic 5: Exogenous processes and their impact to the Earth (Atmosphere, weather and climate)

2

1

3.5

6

4,7,8,9,11,12,14

12

Topic 6: Earth’s history

2

1

4

6

5,7,8,9,10,11,12

13

Excursion (field trip) or Visiting Vietnam National Museum of Nature

1.5

1.5

0

6

1,3,4,5,7,9,10,11

14

Topic 7: Human and impact to the Earth

1.5

1.5

0

6

5,7,8,9,10,11,12,13

15

Review

3

0

0

6

 

Total (hour)

30

15

22.5

82.5

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

 

Form 

Content

Criteria

CLO 

Proportion

 

Formative

 

Attendance

Assessment of attitude

 

The number of attendances and participation in lesson

 

1,2,3,4,5

 

5%

Quiz, midterm test

Knowledge and skill assessment

Form: MCQ + written questions 

Content: all contents from chapter 1 to chapter 5

Quick test, 30 minutes

1,2,3,4,5,6,7,8,9,10,11,12

    30%




Field Trips Report

The field trip will be graded based on a combination of attendance and a field report. The field trip report should be returned to the instructor after the fieldtrip.

Group or individual assignment 

1,2,3,4,5,6,7,8,9,10,11,12

5%

Summative

Final test

Knowledge, skill and attitude assessment

Form: MCQ + written questions (60-70 mins)

Content: all materials covered in the course schedule

MCQ + writing (90 mins)

1,2,3,4,5,6,7,8,9,10,11,12

60%

 

 

 

Total:

100%

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1. COURSE OBJECTIVES

This course provides students with a basic introduction to the concepts, methods and models used in the business analytics. Analytics is defined as the use of data, statistical analysis, quantitative methods, computer-based models and information technology to help managers gain insight about their business operations and make better, fact-based decisions. Tools and techniques of business analytics are used across many areas in a wide variety of organizations. Emphasis of the course will be on developing analytical thinking in addition to the knowledge of procedures. Students also gain a high level of proficiency of Microsoft Excel through extensive use of Microsoft Excel capabilities to various analytic problems. 

2. COURSE CONTENT 

No.

Content

Time Allocation

Contribution to CLOs

Hour(s) on the class

Essays, exercise, 

Assignments... (22.5)

Self-study with teacher’s tutorials (82.5)

Lecture (30)

Practice, Seminar…

(15) 

1

Chapter 1: Introduction to Business Statistics

3

 

1.5

7

1, 2, 7

2

Chapter 2:  Data visualization

3

 

1.5

7

3, 4

3, 4

Chapter 3: Descriptive Statistics

3

3

3

9.5

3, 4, 5

5, 6

Chapter 4: Regression Analysis

3

3

3

9.5

3, 4, 5, 6

7

Chapter 5: Forecasting

3

 

1.5

7

3, 4, 5, 6

8

Chapter 6: Building Spreadsheet Model

3

 

1.5

7

3, 4, 5, 6

Mid – term test

 

9, 10

Chapter 7: Liner Optimization Model

3

3

3

9.5

3, 4, 5, 6

11, 12

Chapter 8: Data Mining

3

3

3

9.5

3, 4, 5, 6

13

Chapter 9: Simulation – incorporating uncertainty in decision making

3

 

1.5

7

3, 4, 5, 6

14, 15

Chapter 10: Decision Analysis – structuring decision and uncertainties

3

3

3

9.5

3, 4, 5, 6

Project

3, 4, 5, 6, 7

Total

30

15

22.5

82.5

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

 

Form 

Content

Criteria

CLO 

Proportion

 

Formative

 

Attendance

 

The number of attendances and participation in lesson

 

6, 7

 

10%

Midterm test

Chapter 1, 2, 3, 4, 5

Quick test, 45 minutes

1, 2, 3, 4, 5

    20%

Report

Group presentation

Group assignment 

 

  20%

Summative

Final test

Chapter 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

MCQ (90 mins)

1, 2, 3, 4, 5, 6, 7

50%

 

 

 

Total:

100%

 

* Generic Criteria

      * Formative assessment

  1. Class attendance (5%)
  • check class attendance 8 – 10 times by calling the roll 
  • total score for class attendance 0.5 point
  1. Quizzes (5%)
  • Number of question per quizz: 3 - 5 
  • Duration: 15 – 20 minutes
  • Criteria of assessment: the answers are clear, unambiguous, readable, correct
  • Total scores: 10 points

 

     * Summative assessment

  • Mid – term short form and/or multiple choice tests (20%)
  • Number of questions per test: 20 - 25 
  • Scope of the test: all the topics discussed before the test
  • Duration: 60 minutes
  • Total scores: 10
  • Criteria of assessment: the answers are clear, unambiguous, readable, correct
  • Point for each correct answer: 0.4 – 0.5 point

 

  • Mid – term project (group work) (20%)
  • Form: Group assignment of 3-5 members 
  • Content: Conduct a survey on an social issue of your interest and analyse the results of the survey
  • Requirements : 
  • Length: 20 -30 pages excluding references and appendices which can be unlimited The number of pages also does not count the cover page and the pages of table of contents, abbreviations, and the list of tables & figures
  • The paper must have a cover page (with student name, class, and topic); a table of contents, a list of abbreviations, a list of tables & figures; and a list of references
  • Citations must be made clear in the paper (referencing can be in the footnotes, or in the text following Harvard citation system which can be seen here, for example, http://libweb.anglia.ac.uk/referencing/harvard.htm)
  • Criteria for marking:

Clear and feasible topics                 2 points

            Sufficient contents, straight to the point, logical analysis       4 points

            Use of variety of references, 1 point

            Coherent writing, precise citation 1 point

            Well-presented, good Q&A part                         2 points

                                                              Total: 10 points



  •  Final term Short form and/or multiple choice tests (50%)
  • Number of questions per test: 25 - 30 
  • Scope of the test: all the topics discussed in the course
  • Duration: 75 - 90 minutes
  • Total scores: 10
  • Criteria of assessment: the answers are clear, unambiguous, readable, correct
  • Point for each correct answer: 0.33 – 0.4 point

    

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1. COURSE DESCRIPTION

Accounting information is essential for decision making process as accounting is considered to be the language of business. After finishing financial accounting module, students should be able to comprehend the most fundamentals of accounting. The course describes and illustrates financial accounting concepts and techniques essential to the administration of a business enterprise. The financial accounting module will provide students specific accounting practice of major elements of the financial statements in a merchandising business. The main content will cover items of financial statements such as inventory, cash, receivables, and long–lived assets as well as disclosure requirements for them in financial reporting. Students will develop the basic technical skills needed to analyze financial statements through ratio analysis for financial analysis purpose.   

2. COURSE CONTENT 

No.

Contents

Time Allocation



Contribution to CLO

Hour(s) on the class

Essays, exercise, 

Assignments...

(3)

Self-study with teacher’s tutorials

(4)

Lecture

(1)

Practice, Seminar…

(2)

1-2

Chapter 1: Accounting in action

4

2

3

11

1,2,3,5,6,7,9,10

3-4

Chapter 2: The recoding process  

4

2

3

11

3,5,6,7,9,10

5-6

Chapter 3: Adjusting the accounts

4

2

3

11

1,3,5,6,7,9,10

7

Chapter 4: Completing the accounting cycle

2

1

1.5

5.5

1,3,5,6,7,9,10

8-9

Chapter  5: Accounting for Merchandising operations

4

2

3

11

1,3,5,6,7,9,10

10-11

Chapter 6: Inventory

4

2

3

11

1,3,4,9,10

12

Chapter 7: Fraud, internal control and cash

2

1

1,5

5,5

4,7,8,9,10

13

Chapter 8: Accounting for receivables

2

1

1,5

5,5

4,7,8,9,10

14

Chapter 9: Plant assets, Natural resources, and Intangible assets

2

1

1,5

5,5

4,7,8,9,10

15

Chapter 14: Statement of cash flows

2

1

1,5

5,5

3,6,7,8,9,10

Total hours

30

15

22,5

82,5

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

Form

Content

Criteria

CLO 

Proportion

 

Formative

 

Attendance

In class participation

The number of attendances and participation in lesson

 

1,2,3,4,5,6,7,8,9,10

 

10%

Mid-term exam

Multiple choice and short answer question

 

Covers chapter 1-4

In 40-60 minutes

 

 

1,2,3,5,6,7,9,10

30%

Summative

Final exam

Essays and problems

Covers 7 chapters

In 60-90 minutes

1,2,3,4,5,6,7,8,9,10

60%

 

 

 

Total:

100%

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1. COURSE OBJECTIVES

This course is designed for students whose English competencies are B2+ in the CEFR framework. The course covers three main skills: Speaking, Listening and Reading.

For speaking, the course provides students with essential knowledge and skills to giveeffective presentations in English by practising structuring information, using an appropriate language style, using visual aids, adopting the right body language, using effective linkers, emphasizing and minimizing information, etc.

For reading, the course focuses on listening and note-taking skills. Students develop their own system for informal note-taking and learn how to rebuild the content of the lecture using their notes in the form of formal notes. At the same time, students learn vocabulary, grammar in the context of the materials used for listening activities.

For reading, the course helps learners develop their reading competencies to C1 by encouraging them not only to enlarge their vocabulary but also to turn their passive vocabulary into active through reading extensively on a wide variety of topics and participating in critical reading activities. These activities include summarizing and synthesizing texts, comparing viewpoints held by different writers on the same issue, discussing and giving opinions on writers’ viewpoints, and analyzing the evidence they give to support their positions, etc. Moreover, the course develops students’ critical reading skills so that they not only thoroughly understand reading materials but also form the habit of evaluating the information instead of blindly accepting whatever they are reading. Throughout the course, the students are equipped with the critical reading and question-asking techniques which are essential for them to learn effectively at university level.

2. COURSE CONTENTS 

No.

Contents

Time Allocation

Contribution to CLO

Hour(s) on the class

Essays, exercise, 

Assignments.

Self-study with teacher’s tutorials

Lecture

Practice, Seminar

1

Introduction to the course

SPEAKING SECTION

Chapter 1: What is the point?

Chapter 2: Making a start

2

2

2

7

1,2,6,12

2

Chapter 3: Linking the parts 

Chapter 4: The right kind of language

2

1

2

7

1,2,6,12

3

Chapter 5: Visual aids

Chapter 6: Body language

2

1

2

7

1,2,6,12

4

Chapter 7: Finishing off 

Chapter 8: Question time

Chapter 9: Putting it all together

2

1

2

7

1,2,6,12

5

LISTENING SECTION

Introduction

Chapter 1,2: Marketing

2

1

2

7

3,4,7,8,13,14

6

Chapter 3,4 Social sciences

2

1

2

7

3,4,7,8,13,14

7

Chapter 5, 6 Science

2

1

2

7

3,4,7,8,13,14

8

Chapter 7:Media studies

Chapter 10: Linguistics

2

1

2

7

3,4,7,8,13,14

9

READING SECTION

Chapter 1. The benefits of asking the right questions

2

1

2

7

5,9,10,11,15

10

Chapter 2+3: What ist he reasoning structure?

2

1

2

7

5,9,10,11,15

11

Chapter 6: Are there any fallacies in the reasoning?

2

1

2

7

5,9,10,11,15

12

Chapter 7+8: How good ist he evidence?

2

1

2

7

5,9,10,11,15

13

Chapter 9: What are rival causes?

2

1

2

7

5,9,10,11,15

14

Chapter 11: Which significant information is omitted?

2

1

2

7

5,9,10,11,15

15

Revision and mock test

2

1

2

7

5,9,10,11,15

Total (hours)

30

15

30

105

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

Form

Content

Criteria

CLO

Proportion

Formative

Attendance

Class attendance check by taking roll and check homework preparation

1,2,6,12

10%

Summative

Midterm test

Deliver a completed presentation in group upon a given topic.

Students shall be evaluated in terms of: 

  • content
  • presentation skills
  • language

Group presentation

3,4,7,8,13,14

30%

Final test

+ Listening and note taking (30 minutes). The notes must include primary ideas, supporting ideas which are put into structure as: introduction, body, and conclusion.

+ Reading (60 minutes):

Read short passages 120-200 words and answer questions to check comprehension.

Evaluate reasoning of a long reading passage 800-1000 words

Listening and Reading test (90 minutes)

5,9,10,11,15

60%

 

Total

100%

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1. COURSE OBJECTIVES

In this course, we cover a broader history of the world from the earliest times with the birth of what we call “civilization” all the way to the contemporary day. We collect information to examine and analyze the most important sectors in various disciples: ethnology, philosophy, economic studies, religious ideas, culture and art…This course focuses on the people and their legacies from the greatest culture of antiquity, the expanding of world’s prevalent religions, the rising and collapse of Empires across the world, the integration between the East and the West, and the revolution of humanity in term of technology which influence to every aspect of people life today. 

2. COURSE CONTENT

 

No.

Content

Time Allocation


Contribution 

to CLO

Hour(s) on the class

Essays, exercise, 

Assignments...

(3)

Self-study with teacher’s tutorials

(4)

Lecture

(1)

Practice, Seminar…

(2)

1

The Coming of Civilizations

2

1

1.5

5.5

1

2

Early Civilizations in the Near East

2

1

1.5

5.5

1,2,3,4,5,6,7,8

3

Early Civilizations in the Near East (cont)

2

1

1.5

5.5

1,2,3,4,5,6,7,8

4

Civilizations in the Near East

2

1

1.5

5.5

1,2,3,4,5,6,7,8

5

Civilizations in the Near East (cont)

2

1

1.5

5.5

1,2,3,4,5,6,7,8

6

The Indus River Civilization 

2

1

1.5

5.5

1,2,3,4,5,6,7,8

7

The Indus River Civilization (cont)

2

1

1.5

5.5

1,2,3,4,5,6,7,8

8

China Civilization and East Asia 

2

1

1.5

5.5

1,2,3,4,5,6,7,8

9

China Civilization and East Asia (cont)

2

1

1.5

5.5

1,2,3,4,5,6,7,8

10

Greek and Hellenistic Civilization 

2

1

1.5

5.5

1,2,3,4,5,6,7,8

11

Greek and Hellenistic Civilization (cont)

2

1

1.5

5.5

1,2,3,4,5,6,7,8

12

Republican and Imperial Rome

2

1

1.5

5.5

1,2,3,4,5,6,7,8

13

Republican and Imperial Rome (cont)

2

1

1.5

5.5

1,2,3,4,5,6,7,8

14

The Islamic Civilization 

2

1

1.5

5.5

1,2,3,4,5,6,7,8

15

Ancient Civilizations of the Americas 

Review

2

1

1.5

5.5

1,2,3,4,5,6,7,8

Total

30

15

22.5

82.5

 

3. COURSE ASSESSMENT

- Score ladder: 10

- Type of assessment

Form

Content

Criteria

CLO 

Proportion

 

 

 

 

Formative

 

Attendance

The number of attendances

The number of attendances and participation in all exercises

 

5,6,7,8

 

10%

Quiz, midterm test

 

 

 

 

Report

Presentation 

(Group Exercises)

Group assignment 

1,2,3,4,5,6,7,8

30%

Summative

Final test

- MCQ + writing 

or

- Oral test 

- MCQ + writing (60 mins)

- Answer the question (5 minutes)

1,2,3,4,5,6,7,8

60%

 

 

 

Total:

100%

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